Top 10 Fire Safety Tips for Restaurants

10. Monitor Cooking Operations

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9. Maintain Clear Access to Exits

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8. Avoid Overloading Electrical Circuits

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7. Store fammable materials

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6. Create and Practice an Evacuation Plan

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5. Train staff in fire safety

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4. Provide Fire Extinguishers in Key Locations

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3. Install Smoke Detectors and Fire Alarms

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2. Regularly Inspect and Clean Kitchen Equipment

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1. Install and Maintain Fire Suppression Systems

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